Original recipe: Pan-fried chicken breast coated with tea and oats

This was something totally random that I thought of, when my mom asked me to come up with something new for our dinner menu. With chicken breast as the meat option, I figured we could try something fairly healthy. Ingredients: Chicken breast 1T tea leaves, crushed (I used the sencha I have been drinking of late) 1T … Continue reading Original recipe: Pan-fried chicken breast coated with tea and oats